Veraila Noire and Pure jars with hazelnut toast, dates and dark chocolate

Oregon hazelnuts · Real chocolate

Chocolate hazelnut,
elevated.

Roasted hazelnuts. Deep cacao. Nothing unnecessary. Two small-batch spreads made without palm oil, seed oils or emulsifiers.

No palm oilNo seed oilsNo emulsifiersVeganGluten-freePremium Oregon hazelnuts

Two ways to love it

Two spreads.
One standard.

Veraila Noire

Rich, classic & deeply chocolatey.

A European-inspired, gianduja-style spread with organic fair-trade dark chocolate and a touch of organic vanilla.

55%
Oregon hazelnuts
Fair-trade
Organic dark chocolate
8 oz
Glass jar
$20.00Details
Veraila Pure hazelnut cocoa spread jar

Veraila Pure

Same indulgence, sweetened with dates.

Deep chocolate and roasted hazelnuts, naturally sweetened with organic Deglet Noor dates. No added sugar.

68%
Oregon hazelnuts
0 g
Added sugar
8 oz
Glass jar
$24.00Details

Can't choose? Try The Duo — one of each for $38

What goes in

A short list.
A long finish.

We start with premium hazelnuts and real chocolate, choose every other ingredient carefully, and let the flavor speak for itself.

01Oregon hazelnutsUp to 68% of every jar, slow-roasted for a deep, nutty base.
02Organic cacaoFair-trade dark chocolate in Noire, organic cocoa mass in Pure.
Organic Deglet Noor dates on linen
03Deglet Noor datesPure gets its sweetness from organic dates, with no added sugar.

“Indulgent taste.
Real ingredients.”

No palm oil, no seed oils, no emulsifiers. Ever.

Better moments

From slow mornings
to late evenings.

On warm sourdough
Straight from the spoon
An evening ritual

Our philosophy

Real ingredients.
A bigger purpose.

Veraila was created around a simple idea: chocolate hazelnut spread can be indulgent without relying on unnecessary ingredients.

We start with premium hazelnuts, real chocolate and carefully chosen ingredients—and let the flavor speak for itself.

Read our story